At Farm To Smash, we built our concept around one simple idea: better ingredients make better food. That belief doesn’t stop with the burgers on the grill or the fries in the fryer—it extends to every single item we serve, right down to the drinks in our fridge.

Most restaurants treat beverages as an afterthought, stocking whatever’s easiest or cheapest. But we know that what you sip is just as important as what you eat. That’s why we’ve curated a beverage lineup that mirrors our food philosophy: clean, intentional, and always a better alternative to the mainstream.

House-Made Lemonades

Our lemonades are more than just a thirst-quencher—they’re an example of how we rethink even the simplest staples. By using organic agave instead of refined sugar, we create a beverage that’s naturally sweet, lighter on your body, and bursting with flavor from real ingredients. It’s a small swap that makes a big difference in how you feel after your meal.

Real Ice Cream Shakes

Nothing pairs with a burger quite like a shake, but even here we stay true to our philosophy. Our shakes are made with real, corn-syrup-free ice cream and blended fresh to order. That means rich, creamy indulgence without the artificial fillers you’d find in most fast-food shakes. From the classic vanilla to strawberry with house-made puree, they’re a nostalgic favorite reimagined the Farm To Smash way—simple, honest, and delicious.

Liquid Death - Water Done Differently

When it comes to hydration, we wanted more than just bottled water. Liquid Death delivers crisp mountain water and all-natural iced teas—without the plastic. Choosing aluminum over single-use plastic isn’t just a sustainability choice, it’s a quality one. And by offering soda alternatives lightly sweetened with natural ingredients, we’re giving our guests a refreshing option that stays true to our mission: no artificial junk, no unnecessary additives.

Gelato - Local Spring Water with Integrity

Supporting local producers is another way we stay connected to our values. Gelato Water comes straight from the natural springs of Palomar Mountain, right here in San Diego County. Pure, refreshing, and responsibly sourced, it’s the kind of beverage that reminds us the cleanest option doesn’t have to come from far away. By stocking our fridges with local water, we’re not only giving you a better product, we’re investing back into our community.

All-Natural Soda Alternatives

We all love the satisfaction of a cold soda, but we weren’t willing to settle for the chemical-laden norm. Instead, we looked for options that give you the same nostalgic refreshment—without the artificial sweeteners, colors, or corn syrup.

Mexican Coke brings that classic cola flavor, made with real sugar instead of high-fructose corn syrup.
Poppi prebiotic sodas offer a modern twist: lightly sweetened, naturally flavored, and designed to support gut health while still tasting like a treat.

These drinks prove that “better-for-you” doesn’t mean boring—it just means choosing smarter ingredients.

Why It All Matters

Every decision we make, from the oil in our fryer to the sodas in our fridge, comes back to one goal: giving you a cleaner, better version of your favorite cravings. We know people crave more than just flavor—they crave peace of mind. When you eat and drink with us, you know we’ve already done the hard work of reading labels, asking questions, and choosing only the best.

At Farm To Smash, quality doesn’t stop at the plate—it pours into every cup too. Because when we say “better,” we mean it in every detail.

Sip Smarter with Farm To Smash