Why We’re Proudly Seed Oil Free… And Why It Matters
Being seed oil free requires more work — more prep, more sourcing, more intention. But for us, it’s worth it.
Because better ingredients lead to better food. Because our community deserves transparency. Because taking care of your body starts with what’s on your plate.
That’s why we’ll continue doing things in-house, the old-school way — with real ingredients, real care, and zero seed oils.
The Power of Tallow for Skin Hair and Face
Meet the all-natural multitasker your skin and hair have been waiting for. Tallow is rich in vitamins A, D, E, and K — delivering deep hydration, skin repair, and softer, healthier hair with one simple ingredient.
Want the full breakdown on why it works so well? Tap the link in our bio to read the blog.
A Better Way To Burger
Most burger spots rely on industrial seed oils in their fryers, spreads, and sauces. These oils are cheap and convenient, sure — but they’re also highly processed, oxidize easily, and can leave you feeling heavy instead of satisfied.
We decided to do things differently.
Refresh the Right Way
When you step up to our beverage fridge, what you’re really seeing is intention. Just like everything from our kitchen, every beverage we serve is carefully chosen — because what you drink is just as important as what you eat.
5 Reasons Our Tallow Fries Hit Different
When it comes to fries, we don’t mess around. Crispy on the outside, soft on the inside, and fried in 100% pure beef tallow — ours aren’t just fries, they’re Fries Without Compromise. Here’s why they stand a cut above the rest.
Why Our Beef Makes the Burger
At Farm to Smash, we grind our beef fresh daily using an all-natural brisket and chuck roll blend — never frozen, no added hormones, no antibiotics. Discover why better beef makes a better burger.